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LODGE INFORMATION

GENERAL INFO

Tarrawonga does not have a manager. Occupants prepare own meals or eat out. The Lodge is cleaned by guests before departure - on changeover day, Sunday - from 10.00am to 2.00pm. Tarrawonga is a home away from home owned by members.

Food & Meals: All facilities and equipment are provided – toasters, microwave, stoves, fridges, pots, pans, crockery, cutlery, dishwasher. You can bring food from home or purchase from the supermarket in the Ski Tube Terminal. Restaurants, take away and delivery are all available locally.

Tarrawonga Alpine Club

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FLOOR PLAN

Tarrawonga Alpine Club has 6 bedrooms with rooms 1 & 2 on level 1 and rooms 3, 4, 5 and 6 on level 2. The balcony linking the 4 bedrooms on level 2 overlooks the lounge area.

 

Basement Level:
- Toilet
- Store room (cleaning materials, toilet paper, tools, electricity board, bottles, etc)
- Laundry
- Members ski lockers (on payment)
- Ski racks and change room
- Ski Tuning bench
- Drying room with fan
- Heated kids playroom with games, DVD and TV (no TV channels).
NOTE: The 2 front doors (forming an air lock) should always remain shut to maintain temperature and save heating costs.

1st landing:

Fire exit, noticeboard with room allocations and important local numbers.

Level 1:
Room 1 (queen size bed)
- shower and toilet shared with Room 2.
Room 2 (2 single beds).
Lounge area looking out to the ski slopes. Music system and radio, Vacuum cleaner and broom in the cupboard.
Communal dining area.
Fully equipped kitchen with storage, food cupboards, 2 fridges, 2 stoves, 2 sinks, microwave. Double glazed windows at front of lodge.

2nd landing:

Spare bedding, extra blankets, quilts, pillows.

Level 2:
Room 3 - double bed 
Shower & toilet shared with room 4
Room 4 - 2 single beds,
Room 5 - queen size bed + bunk beds, ensuite,
Room 6 - queen size bed + bunk beds, ensuite, 
Linen cupboard (sheets, pillow cases, towels, doona covers, tea towels, bath mats)
Balcony overlooking the lounge area - can heat the entire level 2 if bedroom doors are open, as heat rises from communal areas.

PERISHER VALLEY INFO

Ski school, lessons: Available from the Centre. Weekly classes start Mondays. Preferable to organise on Sunday or phone from home. Ph: (02) 6459 4462

Hire equipment: Skis, snowboards, boots, poles, XC equipment, clothing, etc is all available from the Centre. Advantages hiring from the Centre are that you can exchange unsuitable or uncomfortable equipment or clothing very easily as well as having less equipment to carry on arrival and departure. Ph: (02) 6459 4473

Valley facilities: Medical centre, Pharmacy, Banking, Post office, Newsagent, Supermarket, Coffee shops, Bakery, Restaurants, Fast Food outlets, Equipment hire, Clothing and equipment shops, Video hire, Souvenir shops, crèche and kids club, Ski school.

Emergency numbers:

Police:

(02) 6457 5477, if unanswered (02) 6456 2244


NRMA:

BP Jindabyne Service Station – 24 hr breakdown – (02) 6456 2170


Fire Station: 000


Perisher Medical Centre: (02) 6457 5266


24hr power failure: Great Southern Energy – 13 23 58

 


Local numbers:


Ski Tube: (02) 6456 2010


Perisher Supermarket, Terminal - deliveries:(02) 6457 5555. Ring the week before and arrange your food to be waiting in the lodge.


Perisher Pharmacy, Centre: (02) 6457 5289


Perisher Ski School: (02) 6459 4462


Perisher Ski & Snowboard Hire: (02) 6459 4473


Blue Cow Race Dept and Snow Club: (02) 6457 5525


Perisher Junior Ski Kids (3-5yrs): (02) 6459 4459


Perisher Creche: (02) 6459 4431


Perisher Nordic/Telemark Ski School/Hire: (02) 6457 5966


Leesville Laundry, Jindabyne: (02) 6456 2651


Weather Information Hotline: 1300 655 822


National Parks & Wildlife, Perisher: (02) 6457 5214


Airport Shuttle – booking essential: 1800 679 754


Taxi Service Jindabyne: (02) 6456 2644 or 018 484 025


Taxi Service Cooma: (02) 6452 3352

 

Links:
www.perisher.com.au
www.thredbo.com.au

Ski Tube prices and timetable: www.perisher.com.au
Lift Ticket prices: www.perisher.com.au

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